Students’ perceptions and Satisfaction on Cafeteria Food Services at An- Najah National University
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Date
2023-08-31
Authors
Sara Mosleh
Maha Ahmad
Farah Khader
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Abstract
This study was conducted to investigate the relationship between variables such as prices, food quality, service quality, food variety, hygiene, nutritional content, availability of healthy options, image/reputation of the cafeteria, location/ambience, and food delivery facilities with student satisfaction.