Automated Capping System
dc.contributor.advisor | Ahmed al-Ramahi | |
dc.contributor.author | Rajab Sbaihat | |
dc.contributor.author | Mhamad Hamza | |
dc.contributor.author | Salah Babaa | |
dc.contributor.author | Mhamad Zubdeh | |
dc.date.accessioned | 2017-11-21T12:30:47Z | |
dc.date.available | 2017-11-21T12:30:47Z | |
dc.date.issued | 2016 | |
dc.description.abstract | AbstractFood industry is the second largest industry in Palestine with a 24% of the size market after clothing industry , vegetable oil and fats industry like Tahina have 20% of the size of the market, which has 16.8% of the rate of the participation in employment and 24 % of production rate.Tahina companies in Palestine specially in Nablus, like Al-Molok Co. still using manual capping process which wastes time, reduces production rate and has human errors .This project is to introduce a solution to the manual capping at Al-Molok Co. by designing, fabricating and operating an automated jar capping single station. | en |
dc.identifier.uri | https://hdl.handle.net/20.500.11888/12457 | |
dc.title | Automated Capping System | en |
dc.type | Graduation Project |
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