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Home
Academic
Students Graduation Projects
Faculty of Agriculture and Veterinary Medicine
Nutrition and Food Technology
Product to-be Pectin CH-NPs edible film
Product to-be Pectin CH-NPs edible film
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Files
Product to-be.pdf
(3.14 MB)
Date
2020-07-05
Authors
Jaber, Zamzam
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Create a product which is fortified flavored cheese slices warpped individually with edible film.
Description
Keywords
Developmental Factor,Nutritional Factor,Environmental Factor.
Citation
URI
https://hdl.handle.net/20.500.11888/15038
Collections
Nutrition and Food Technology
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