English
Čeština
Deutsch
Español
Français
Gàidhlig
Latviešu
Magyar
Nederlands
Português
Português do Brasil
Suomi
Svenska
Türkçe
Қазақ
বাংলা
हिंदी
Ελληνικά
Log In
Email address
Password
Log in
New user? Click here to register.
Have you forgotten your password?
Communities & Collections
All of DSpace
English
Čeština
Deutsch
Español
Français
Gàidhlig
Latviešu
Magyar
Nederlands
Português
Português do Brasil
Suomi
Svenska
Türkçe
Қазақ
বাংলা
हिंदी
Ελληνικά
Log In
Email address
Password
Log in
New user? Click here to register.
Have you forgotten your password?
Home
Academic
Students Graduation Projects
Faculty of Agriculture and Veterinary Medicine
Browse by Subject
Faculty of Agriculture and Veterinary Medicine
Permanent URI for this community
https://hdl.handle.net/20.500.11888/12878
Browse
Subcommunities and Collections
By Issue Date
By Author
By Title
By Subject
Subcommunities and Collections
By Issue Date
By Author
By Title
By Subject
Browsing Faculty of Agriculture and Veterinary Medicine by Subject "Avocado , Nutrition , Drying ."
Browse
All browse results
Now showing
1 - 1 of 1
Results Per Page
1
5
10
20
40
60
80
100
Sort Options
Ascending
Descending
Loading...
Item
Preparation Avocado Powder
(
2020-12-27
)
Abushamat, Mahmoud
;
Sabbah, Mohammad
Show more
Avocado is a green fruit with large and dark leathery skin. Its unique fruit. There are a 30 type of avocado all around the world. in this study I used the Hass type(Persea americana) .
Show more