Phytochemical, antimicrobial and antioxidant assessment on Ononis pubescens
| dc.contributor.advisor | Dr. Nidal Jaradat | |
| dc.contributor.author | Sameer Nashat Ghonaim | |
| dc.contributor.author | Aseel Nashat Abu Mokh | |
| dc.contributor.author | Jehan Majdi Abo Mokh | |
| dc.date.accessioned | 2020-08-10T09:27:10Z | |
| dc.date.available | 2020-08-10T09:27:10Z | |
| dc.date.issued | 2016-05-30 | |
| dc.description.abstract | Antimicrobial activity was tested against the selected strains from American Type Culture Collection (ATCC) and clinical isolates using minimum inhibitory concentration (MIC) assay, while anti-oxidant activity was analyzed using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging method. Results: The results showed remarkable potentials of antioxidant and antimicrobial activities. Conclusion: Our results showed that the studied plant has antioxidant and antimicrobial activity. Further studies are needed to identify and characterize these constituents. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11888/15220 | |
| dc.language.iso | en | en_US |
| dc.title | Phytochemical, antimicrobial and antioxidant assessment on Ononis pubescens | en_US |
| dc.type | Graduation Project | en_US |
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