The O. syriacum chemical compositions and biological potentials

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dc.contributor.advisorDr. Nidal Jaradat
dc.contributor.authorManal Abdul Karem Abu Libdeh
dc.contributor.authorzaina Taher Samih Madmouj
dc.contributor.authorNaheel Jamal Abdullatif Musleh
dc.date.accessioned2020-08-10T08:45:00Z
dc.date.available2020-08-10T08:45:00Z
dc.date.issued2016-05-25
dc.description.abstractMethods: Identification of the essential oil was performed by GC/MS. Antibacterial activity was tested against six strains from American Type Culture Collection, while antioxidant activity was analyzed by DPPH method. Results: Thymol, Carvacrol and α-humulene were the major components of the essential oils and the plant showed antibacterial and antioxidant activity .en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11888/15201
dc.language.isoenen_US
dc.titleThe O. syriacum chemical compositions and biological potentialsen_US
dc.typeGraduation Projecten_US
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