Use of microorganism as a biofertilizer on bean
| dc.contributor.advisor | Al Faris, Hiba | |
| dc.contributor.author | Bdeir, Lara | |
| dc.contributor.author | Adawi, Amer | |
| dc.contributor.author | Omar, Lama | |
| dc.date.accessioned | 2018-01-25T09:01:17Z | |
| dc.date.available | 2018-01-25T09:01:17Z | |
| dc.date.issued | 2016 | |
| dc.description.abstract | Legumes (Leguminosae) are economically important crop, Legumes are a high quality, protein-rich animal feed and whole some source of nutrition for people; moreover, they are a valuable crop in different crop rotation systems. Legumes are able to fix atmospheric nitrogen up to 250 kg ha-1, thus reducing the load on the agro fertilizer. | |
| dc.identifier.uri | https://hdl.handle.net/20.500.11888/13077 | |
| dc.title | Use of microorganism as a biofertilizer on bean | en_US |
| dc.type | Graduation Project | en_US |
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